Enjoy seafood dishes when you visit Ueno! We also have specialties from Hakata.


Hello.
I am in charge of PR for Hakata-mae Robata Issho Tokyo Ueno!
The weather is getting hotter and hotter,
How is everyone doing?
We are proud of our cuisine using fresh ingredients shipped directly from Kyushu,
We offer a variety of Hakata specialties.
Offering a wide range of Hakata cuisine from seafood to motsunabe (hot pot).
Our restaurant offers dishes that give you a taste of Kyushu.
One of the most prized dishes is the flavorful Hakata Motsunabe!
The authentic Hakata flavor is recreated using carefully selected ingredients.
Its secret broth has a rich yet refreshing aftertaste, and is a perfect match for the entrails and vegetables.
The Aburi Miso Motsu Nabe, in particular, is based on Kyushu miso, with the addition of white miso and a secret sauce.
It has a mouthfeel that envelops you.
For those who want a more exciting flavor, try the seared chige motsu nabe!
This one is based on soy sauce, seasoned with garlic, chili peppers, sesame oil, etc., and has a moderate spiciness.
~Please enjoy a satisfying finish to your meal! ~Select your favorite dish!
A selection of delicacies such as mentaiko chazuke and chicken ramen noodles are available to suit your mood of the day,
You will enjoy the culinary delights to the end.
In particular, the Kaisen-don, a bowl of rice topped with freshly cooked rice and the bounty of the sea, is very popular with our customers for its luxuriousness and deep flavor!
The fish is dipped in a homemade sesame sauce and soy sauce blended with sashimi soy sauce,
We have made it into an excellent product with a rich flavor.
Please try the Kaisen-don, a bowl of rice topped with a sumptuous bowl of seafood, including salmon roe!
How was it?
Visit us when you gather in Ueno.
We look forward to serving you!
The images are for illustrative purposes only.