Enliven the welcome and farewell party in Ueno! Enjoy exquisite cuisine

2024.02.29

Hello!
I am in charge of PR for Hakata Mae Robata Issho, Tokyo Ueno.
How are you spending your time these days when the plum buds are swollen and the refreshing scent is in the air?
This time, we would like to introduce you to our signature dishes that are perfect for your welcome and farewell party in Ueno.

Recommended welcome and farewell party dishes in Ueno

Enjoy fresh seafood dishes

At Hakata Mae Robata Issho Tokyo Ueno, we offer dishes made with plenty of fresh seafood. Using live fish such as mackerel, conger eel, and filefish shipped directly from Kyushu, you can enjoy fish and cooking methods that are rare in Tokyo. At the welcome and farewell party, our chef will prepare exquisite seafood dishes that will delight your taste buds.

Our restaurant uses plenty of local Kyushu ingredients. Pork from Itoshima
Enjoy local cuisine made with fresh, seasonal ingredients such as chicken and Ito vegetables. Incorporating local cuisine into the food at your welcome and farewell party will create new topics and create excitement.

Hakata sesame amberjack 1,790 yen (tax included)
Sea bream shabu 1,990 yen (tax included)

A homey atmosphere with all private rooms

Our restaurant can accommodate groups of 2 to 60 people, all in private rooms. We also have private rooms overlooking Ueno Station, Panda Bridge, and Ueno Park, as well as banquets for large groups. At the welcome and farewell party, you can enjoy a relaxing meal in a private space and enjoy a homely atmosphere.

Our restaurant offers 2-hour all-you-can-drink courses starting from 6,000 yen (tax included).
You can enjoy a wide variety of drinks including carefully selected shochu and sake from Kyushu. We have an all-you-can-drink plan that is perfect for your welcome and farewell party, so please feel free to contact us.

What did you think?
Please be sure to visit our store when you come to Ueno.
All the staff are looking forward to welcoming you.
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[Official] Hakata Mae Robata Issho Tokyo Ueno

[Official] Hakata Mae Robata Issho Tokyo Ueno

Address

【Street address】
 FUNDES Ueno 7F, 2-4-8 Ueno, Taito-ku, Tokyo
[Address]
 Bldg on S in minutes. 8F, 7-2-4 above, Daito-ku, and residence
【address】
 FUNDES Ueno Mansion 7F, 2-4-8 Ueno, Taito-ku, East Kyoto
【address】
FUNDES Ueno Tower 7F, 2-4-8 Ueno, Taito District, Tokyo

Access

1 minute walk from Ueno Station Asakusa Exit

Phone

050-5385-3505

Opening hours

[Normal business]
Weekdays 16:00-24:00 (L.O.23:00)

Saturdays, Sundays, and holidays
Lunch 11: 30 ~ 14: 30
(LO14: 00)
Dinner 17: 00 ~ 24: 00
(LO23: 00)
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Closing days

New Year

Payment Method

credit card : VISA  Master  Amex  MONEY  JCB  CUP 

QR code payment : PayPay  LINEPay 

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  • Hakata's specialty live squid and robatayaki "Issho Hakata"
  • Delicious meat dishes and wine "Robata Bistro Nikuo & Vejiko"
  • Enjoy seafood delivered directly from the farm in a private room at ``Aburi Robata Yamao Tenjin''
  • Banquet with seasonal fish and exquisite hot pot "Hakata Uogashi Umi no Michi"
  • Sea and mountain delicacies enjoyed in Robatayaki "Aburi Robata Yamao Nishijin"
  • “Aburi Robata Yamao Hakata Ekimae” offers straw-grilled rice that is twice as delicious in Hakata.
  • We have a private room for up to 76 people, and for large parties, "Sushi Robata Issho Chikushiguchi"
  • ``Kumamoto Uokura'' where you can fully enjoy the seafood of Kyushu
  • “Dogenkai” is particular about live fish from Genkai and meat and vegetables delivered directly from Itoshima.
  • Entertaining and dining with the finest Red Eye among the rare blue-throat fish "Uokura"
  • ``Fujiuna'' is a Japanese style eel grilled by the owner who trained at a long-established Shinshu restaurant.
  • Tsumamigui Sakaba Kamoshika Stand boasts dishes made with Kyushu ingredients, including seafood delivered directly from the fishing port.
  • Directly connected to Tenjin underground shopping mall! Whole-head Yakiniku “Sansei”